L.I.F.E. Superfoods with high nutritional value: Sacha Inchi
Food grade Sacha Inchi can be used for cooking and beauty usage. Improving skin condition from the inside.
King of Omega-3• won the “Paris World Expo Gold Award”
L.I.F.E. Sacha Inchi is native to the Amazon area, Peru
Can be used for salads, soups, etc. for seasoning and cooking
For beauty usage, Rich in Omega-3 (ALA) leaves the skin nourished and revitalised without clogging pores
The richest plant based Omega-3 (50%), keeps skin moistured, intact and elastic
Advantages of edible Sacha Inchi Oil :
Advantages of applying Sacha Inchi Oil :
Anti-aging pro-vitamin A and E
Supports collagen to maintain skin elasticity, evening skin tone and reducing fine lines and wrinkles
Protein helps to restore skin’s natural barrier, protecting it from the environment and reducing skin hypersensitivity
Omega-3 is anti-inflammatory, helps healing and lightening skin conditions including scar, acne, eczema and rosacea
Apply morning and night after face wash and toner. Just squeeze 4 to 5 drops onto palm and gently massage the face and neck with fingertips especially to lips, scar, dark or dry areas until thoroughly absorbed. It is also great for body massage.